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  • West Beach Restaurant

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West Beach Restaurant
West Beach Restaurant

West Beach Restaurant Details

  • Dining Style: Casual Dining
  • Website: http://www.west-beach.co.uk
  • Email: enquiries@west-beach.co.uk
  • Phone: 0120 258 7785
  • Hours of Operation: Monday 9.30am - 5.00pm Tuesday 9.30am - 9.30pm Wednesday 9.30am - 9.30pm Thursday 9.30am - 9.30pm Friday 9.30am - 10.00pm Saturday 9.30am - 10.00pm Sunday 9.30am - 5.00pm
  • Payment Options: AMEX, MasterCard, Visa
  • Cuisine: Seafood
  • Executive Chef: Darren Martin
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Beer, Entertainment, Full Bar, Non-Smoking Restaurant, Patio/Outdoor Dining, View, Wheelchair Access, Wine
  • Catering: Canapes and Cold Buffet.
  • Private Party Facilities: Bespoke banqueting.
  • Private Party Contact: Mike Calvert 0120 258 7785
  • Entertainment: Live jazz first Thursday evening of every month

Getting there

  • Parking: No
A word from West Beach Restaurant
With spectacular views across Bournemouth's beautiful sandy beach and the stunning backdrop of the Purbeck hills, it's easy to see why this multi-award winning seafood restaurant has enjoyed such critical acclaim in recent years. Described by AA Gill as "looks as if it has been dropped in from Melbourne", West Beach combines Mediterranean simplicity with an antipodean vibe to bring you the freshest daily catches straight from the boat to the plate. The extensive wine list marries brilliantly with the 2 rosette menu to bring you a truly memorable dining experience.Continued
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West Beach Restaurant
3.9
31 £26 to £40 restaurant
Featured Reviews
  • "we eat at westbeach on a fairly regular basis and,have always had a great time.good food , good service and a good atmos..."
    dined on 24/04/2013
  • "We had lunch at WestBeach on Saturday. It was at sea front, great location. Food was tasty and service was good...."
    dined on 24/04/2012
  • "Nice location and good food, but on the pricey side and the service was quite slow..."
    dined on 20/02/2012

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