Tom Aikens Restaurant is based on Elystan Street in Chelsea, London. The restaurant first opened in 2003 and it soon gained a superb reputation for imaginative, intricate take on French cuisine. It re-opened in 2012 after a complete refurbishment.
Now, the restaurant has been… completely refurbished, with interior design by Istanbul-based Hakan Ezer. The new look transforms the space, from sharp, almost austere black and white to a warmer, richer, more natural feel.
Simple bespoke wooden furniture, and a beautifully crafted collection of unmatched plates and china, speak volumes about this new spirit. Reflecting a focus on natural, organic materials and ingredients, they set the stage for a selection of dishes as arresting to look at as they are fascinating to taste.
A series of innovative à la carte and tasting menus, including six and eight course options that are also available with matching wines, are being offered. Continued