Modern fine dining, contemporary decor.
Most extensive champagne list in London, matched by the most creative dishes with a light touch.
We change our menu seasonally and regularly, with some of our signature dishes being: 'Icelandic Cod' coming with brandade, chorizo, squid,
… olives and pequillo pepper; and 'Lancashire Old Spot Pig': braised belly and squid in cooking juices.
Continued