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Simpson's In The Strand
Simpson's In The Strand

Simpson's In The Strand Details

  • Dining Style: Fine Dining
  • Website: http://www.simpsonsinthestrand.co.uk
  • Phone: 0207 420 2475
  • Hours of Operation:
    Breakfast: Monday - Friday: 7:15am - 10:30am
    Lunch: Monday - Saturday: 12:15pm - 2:45pm; Sunday: 12:15pm - 9pm
    Dinner: Monday - Friday: 5:45pm – 10:45pm; Saturday: 5pm – 10:45pm
  • Payment Options: AMEX, Carte Blanche, Diners Club, JCB, MasterCard, Visa
  • Cuisine: British
  • Executive Chef: Gerry Rae
  • Dress Code: Smart Casual
  • Accepts Walk-Ins: Yes

Getting there

  • Cross Street: Exeter
  • Parking: Hotel Parking
A word from Simpson's In The Strand
Simpson's is one of the few London restaurants offering only the finest quality British ingredients cooked to perfection in classic British style. The restaurant's speciality is Scottish beef on the bone that has been aged for 28 days for maximum flavour. The beef is carved at guests' tables from antique silver-domed trolleys, which is a practice that began over 150 years ago and for which Simpson's is world-renowned. Other Simpson’s signature dishes include classics such as potted shrimps, roast saddle of lamb and steak and kidney pie. Guests can also enjoy classic cocktails in Knight’s Bar, an art deco cocktail lounge located on the first floor. It is the perfect place to enjoy either a pre-dinner cocktail or after-dinner aperitif. Continued
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Simpson's In The Strand
4.1
809 £41 and over restaurant
Featured Reviews
  • "Going to Simpsons-in-the-Strand is a must when visiting London. Staff are excellent and food is nothing less!!..."
    dined on 19/05/2013
  • "We had an excellent evening meal at Simpson's, taking a booth at the side of the room - a great option for a small famil..."
    dined on 19/05/2013
  • "Wonderfully dark panelled dining room, evocative of the history of the building. Unobtrusive, friendly service and very ..."
    dined on 17/05/2013

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