Discover a Christmas Less Ordinary at Taste of Christmas this November. Moving to the enchanting venue of Tobacco Dock and with an exciting line-up of London's best restaurants, foodie entertainment and a boutique Christmas food market, the all new Taste of Christmas really will be the culinary event of the festive season.
Taste incredible signature dishes from some of London's hottest restaurants... New to this year's event are: Ametsa with Arzak Instruction, Italian restaurant Acciuga, Jamie Oliver's Barbecoa, Old Street favourite - Beard to Tail, pop-up maestros Disco Bistro, The Hix Group (feat. Tramshed, Hix Soho & Hix Chophouse) and gastro pub favourite The Truscott Arms . Alongside these exciting new additions will be a selection of Taste favourites including Benares, The Cinnamon Club, Club Gascon and the Salt Yard Group.
Find seasonal inspiration from top chefs including Hugh Fearnley-Whittingstall, Mark Hix, Monica Galetti, Valentine Warner, Eric Lanlard, Michel Roux Jr and Gizzi Erskine as they put their individual twists on Christmas classics in the Electrolux Taste Theatre. Indulge in patisserie masterclasses plus cheese & wine and chocolate tastings, focus in your senses as you sample whiskeys in the dark, or challenge your tastebuds in the cocktail mixology demos and learn the culinary secrets of the experts in the interactive Electrolux Chefs' Secrets!
If you're looking for unique ingredients and foodie gifts, you'll find all you need in the Christmas Food & Drink Market. With over 180 fine food and drink stalls – from the finest chocolate and confectionary, to seasonal ingredients and wines, you will find all you need to create the perfect Christmas.
Go on, fill your stockings!