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  • Little Sicily

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Little Sicily
Little Sicily

Little Sicily Details

  • Dining Style: Casual Dining
  • Website: http://www.littlesicilylondon.com
  • Email: dine@littlesicilylondon.com
  • Phone: 0207 287 8989
  • Hours of Operation:
    Open for lunch and dinner:
    Monday – Saturday: 12:00pm – 11:00pm
    Sunday: 12:00pm – 9:00pm
  • Payment Options: AMEX, MasterCard, Visa
  • Cuisine: Italian, Sicilian
  • Executive Chef: Salvatore Rizzuto
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Bar/Lounge, Beer, Counter Seating, Full Bar, Late Night, Non-Smoking Restaurant, Private Room, Wheelchair Access, Wine

Getting there

  • Public Transit: The restaurant is 2-minutes from Piccadilly tube station with buses passing the front door of the premises.
  • Parking: No
A word from Little Sicily
Little Sicily is a traditional style Italian restaurant specialising in home-made Italian/Sicilian cuisine brought to the UK by Angelo Rizzuto. Whilst the food is of a high standard it is affordable as well as being delicious. The restaurant holds up to 250 covers and includes a function room catering for private functions up to 30 people.The restaurant includes a wine bar offering Italian, Sicilian and other wines, champagne and liquors plus on-draught lager and beer.You are offered a warm welcome by the experienced Restaurant Manager, Rezi and his staff, who will be happy to cater for customer needs and requirements. The restaurant includes wheelchair access.Continued
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Little Sicily
3.2
993 £26 to £40 restaurant
Featured Reviews
  • "We only took main meal and drinking because we had little time for our lunch. The service was very fast, efficient and f..."
    dined on 22/05/2013
  • "6 of us went to Little Sicily after the theatre. The staff were very friendly and attentive. The food was very good. I t..."
    dined on 19/05/2013
  • "We have eaten here before, and it was excellent; unfortunately the last time we had booked we had to cancel. I had recei..."
    dined on 20/05/2013

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