Grappolo Ristorante & Bar is dedicated to immersing the London diner into the flavors and tradition of regional Italian cuisine, albeit with a modern twist.
Our menu is the work of Executive Chef Dylan Giannotti-Evans, and is inspired by both his Roman roots and passion of the culinary… traditions that make the whole Italian peninsula one of the more delicious places in the world. However Chef Dylan does not merely want to 'replicate' the food one might find in a Neapolitan pizzeria or a Bolognese trattoria. Instead Grappolo's elevates Italian gastronomy to the level of exquisite London dining in terms of both presentation and innovation.
Grappolo is also a place of fine drink, as we boast one of London more exciting and varied Italian wine lists. After extensive tasting we have paid special attention to finding some of Italy's lesser-known but tasty wines, whilst providing fantastic examples of London's favorite vintages from Italy and the rest of the world.