Located in West London, just moments from Paddington Station; Flavors of India takes a modern approach to the traditional Indian dining experience. The restaurant itself is spacious and comfortable, combining vibrant colours, orange lanterns and a unique bar shaped like a tuk-tuk – the motorised
… rickshaws that are popular in India. Their curry chef has over 15 years of experience and previously worked in Rajasthan, so the food at Flavors of India is guaranteed to be authentic and delicious. Popular dishes include murgh makhani (butter chicken); tandoori king prawns marinated in yoghurt and spices; and tarka dal (yellow lentils simmered with onions and garlic). For lunch with colleages or a full-on feast with friends, Flavors of India is hard to beat.
Continued