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  • Cellar Restaurant, Merrion Hotel

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Cellar Restaurant, Merrion Hotel
Cellar Restaurant, Merrion Hotel

Cellar Restaurant, Merrion Hotel Details

  • Dining Style: Casual Elegant
  • Website: http://www.merrionhotel.com
  • Email: CellarRestaurant@merrionhotel.com
  • Phone: +353 35316030600
  • Hours of Operation: Breakfast: Monday - Friday 7:00AM - 10:30AM, Saturday & Sunday 7:00AM - 11:00AM

    Brunch: Sunday 12:30PM - 2:30PM
    Lunch: Monday - Friday 12:30PM - 2:00PM

    Dinner: Monday - Sunday 6:00PM - 10:00PM
  • Payment Options: AMEX, Diners Club, MasterCard, Visa
  • Cuisine: Irish
  • Executive Chef: Mr Ed Cooney
  • Dress Code: Smart Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar/Lounge, Non-Smoking Restaurant, Weekend Brunch, Wheelchair Access, Wine
  • Private Party Facilities: Private Party facilities are available in our Private Dining rooms from 12 - 50 people.
  • Private Party Contact: Event's Office +353 35316030628

Getting there

  • Parking: Hotel Parking
  • Parking Details: Hotel Parking for hotel residents only.
A word from Cellar Restaurant, Merrion Hotel
The Cellar Restaurant in The Merrion Hotel is an award-winning establishment for good reason. By assembling the finest seasonal ingredients and preparing dishes with skill and creativity, our chefs serve to enhance the flavours of produce and provenance. Choose a comfortable corner or cranny beneath the vaulted roof and savour the simple pleasure of delectable dining worthy of a leading 5 star hotel in Dublin.

To make a reservation in The Cellar Restaurant at The Merrion, please call (01) 603 0630.

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Cellar Restaurant, Merrion Hotel
4.4
30 €31 to €50 restaurant
Featured Reviews
  • "I booked this restaurant for my boyfriend's 50th birthday having taken him to Dublin for a surprise weekend away. I sear..."
    dined on 29/04/2013
  • "Had a really good meal at the Cellar. Great food, good wine and really good service, all that can be asked for, even mor..."
    dined on 04/04/2013
  • "We had lunch there and afternoon tea. The scones were so amazing. The service was excellent. Lunch was gorgeous and extr..."
    dined on 24/02/2013

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