Bumpkin,two floors featuring ‘proper, hearty and rustic’ food, served to city slickers and Notting "Hillbillies" alike. Open daily, it suits snacks, brunches, lunches or intimate dinners just right, with everything from gourmet salads, grilled fish and special Bumpkin pies on offer. Ingredients
… come fresh from the local market daily, and form a seasonal menu of ever changing specials.
Previously been nominated runner up by the Observer monthly for best Sunday lunch Roast.
There’s also a private dining room for meetings and the like, as well as a decadent attic area for more frivolous gatherings.
Don't forget to book for the following:
May is has English Wine Week, Bumpkin Is celebrating English Wine Month. Our Rose and Sparkling English wines are available less 25% to support English wine producers and the perfect opportunity to sample award winning wines.
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